
May Specials
New Mexico Benedict
Smoked Cheddar Polenta Topped with Fire Roasted Poblanos, a Spicy Chorizo Patty, Poached Egg and a Smoked Paprika Hollandaise. Served with a Fresh Fruit Display.
$12.95 pp
Pasta Putanesca
Kalamata Olives, Garlic and Fresh Greek Anchovies Make up this Classic Red Sauce. Served Over Penne Pasta and Accompanied by Balsamic Marinated Chicken Breast. Served with Garlic Cheese Bread, Fresh Garden Salad and Dessert du Jour.
$13.50 pp
Gyro Wrap Box Lunch
Fresh Greek Gyro Sliced Thin and Served Wrapped in a Warm Pita Along with a Cucumber Tzatziki Sauce, Feta Cheese and Red Onion. Your Choice of Side Salad, Fresh Fruit Salad and Dessert du Jour are Included.
$12.25 pp
Roasted Golden Beet and Spinach Salad
Fresh Colorado Baby Spinach Tossed with Oven Roasted Golden Beets, Shaved Red Onion, Bleu Cheese Crumbles and Candied Walnuts Drizzled with a Raspberry Balsamic Vinaigrette. Accompanied by Fresh Fruit Salad and Dessert du Jour.
$11.50 pp
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